It’s that time of year again—the carols are playing, lights are twinkling, and the festive buzz is in full swing. But let’s face it: life can get hectic in December. If the thought of planning your Christmas feast has crept up on you, don’t worry! Foodprint’s got you covered with sustainable, delicious, and stress-free tips for a memorable holiday meal.
1. Start with What You’ve Got
Before dashing out to shop, take a peek in your pantry, fridge and freezer. Christmas is the perfect opportunity to turn those “forgotten ingredients” into festive showstoppers. That jar of Aleppo chilli flakes you used a teaspoon of once will spice up your roast vegetable medley and use some of the almost full bottle of agave syrup mixed with tahini as a dressing for your greens.
2. Keep It Simple
Not every dish needs to be elaborate. Choose one or two-star dishes and build your meal around them. Think a roasted chicken or glazed ham, some seasonal sides, and a crowd-pleasing dessert. Focusing on quality over quantity will save time and avoid food waste.
3. Shop Local and Rescue Ingredients
If you need to fill in the gaps, check out local eateries on Foodprint. Many of our partners have ready-to-eat goodies, surplus produce and sweet treats that will make the perfect addition to your feast. Plus you’ll be supporting local businesses, saving money, and reducing waste this Christmas!
4. Serve with a Sustainable Twist
Opt for reusable serving options to keep your clean-up kind to the planet. Instead of disposable decorations, decorate your table with natural, foraged items like greenery or pohutukawa flowers. If you lack plates and cutlery check out your local op shop instead of getting disposable ones or ask your guests to bring their own.
5. Share the Love (and the Leftovers)
A Foodprint Christmas isn’t just about eating—it’s about cherishing what we have and sharing it with others. Encourage guests to take home leftovers or get creative with your Boxing Day meals. Think bubble and squeak, ham pizza, or even a festive pie made with all the trimmings.
With these tips, you’ll be well on your way to a Christmas celebration that’s as kind to the planet as it is to your guests. Remember, the best memories come from time spent together—not the fanciest spread.
Meri Kirihimete! From our Foodprint whānau to yours, may your holidays be filled with joy, delicious food, and zero waste. 🌟
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